Space closed on September 9th.
It will open in a new location on October 11th 2019



H3 was launched in Portugal in June 2007 by three friends, Albano Homem de Melo, António Araújo and Miguel Van Uden. The three friends initially owned Café 3 where the best-selling product was definitely the burguer. They decided to take a risk and launch a fast food chain where burgers would be made to perfection with top quality products and extra care.

H3 defines its food as one-of-a-kind, fast food concept. H3 hamburgers are 100% beef-burgers, grilled rare, medium or well-done as required, seasoned with sea salt, and served on warmed plates with a genuine friendly service.

H3 was so successful that it now boasts more than 49 restaurants in Mainland Portugal and Islands and the group has now branched out into Brazil and Angola.

In the H3 outlet restaurant, you can enjoy delicious meals and have a taste of both concepts.

Discover the new slow movement of Portuguese gastronomy.